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No Champagne cuvée will ever equal the prestige of the Dom Pérignon cuvée. With its unblemished reputation and its extraordinary ageing potential, the Dom Pérignon cuvée is a must for all lovers of great champagnes.
Champagne Moët & Chandon Dom Pérignon 1964 is made from a traditional blend of Chardonnay and Pinot Noir, with a beautiful light yellow, slightly amber colour.
On the nose, Dom Pérignon 1964 releases elegant and complex aromas of fruit, lemon peel, walnuts, grilled fines, mint, various spices and a mineral touch.
In the mouth, the effervescence has not yet completely disappeared and some bubbles still remain, giving it a slightly spicy, very pleasant side. The aromas of the nose reveal themselves on the palate in successive layers. The freshness gradually gives way to spices and greedy, toasted notes as the glass warms up. Round and still energetic, the 1964 Champagne Moët & Chandon Dom Pérignon has a beautiful acidity and a beautiful power allowing it to offer a long, refined, complex and really delicious finish!
Aperitif - Rich fish (salmon, tuna, etc.) - Various cheeses - White meat - Appetizers
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