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Champagne Pol Roger Rosé 2006 is made from the same blend as the 2006 Cuvée Brut (60% Pinot Noir and 40% Chardonnay Premiers Crus and Grands Crus, harvested from the Côte de Blancs and Montagne de Reims terroirs), but before bottling, approximately 15% of red wine composed solely of Pinot Noir is added to the original blend, giving it this superb pink colour.
Champagne Pol Roger Rosé 2006 is dressed in a superb salmon/orange dress pierced with fine and compact bubble cords.
It reveals a fine, delicate and beautifully ripe bouquet full of red fruits, raspberry, blackcurrant, strawberry and cherry, mixed with greedy notes of brioche, bread, nougat and liquorice.
On the palate, Champagne Pol Roger Rosé 2006 offers an astonishing balance with an electrifying acidity. It is a fruity and mellow champagne, its creamy lather caresses the tongue and fills the mouth with intense fruity and elegant aromas, ending with notes of Pinot Noir.
The finish is exceptional, pure, subtle and offers an infinite persistence.
Fans of pink champagnes will fall under the spell of this Champagne Pol Roger Rosé 2006!
Aperitif - Rich fish (salmon, tuna, etc.) - Various cheeses - White meat - Appetizers
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